Hospitality led drinks magazine and platform

Ben Thompson 9/24/20 Ben Thompson 9/24/20

The Problem of Style: Part Two

“Sadly, there are very few establishments where the staff have as much knowledge of the cider they sell as they do the beers or the wines”

Helen Anne Smith 9/1/20 Helen Anne Smith 9/1/20

Ben Thompson 9/1/20 Ben Thompson 9/1/20

Ben Thompson’s piece on the beerification of cider

Rachel Hendry 9/1/20 Rachel Hendry 9/1/20

Rachel Hendry on the highs and lows of Welsh Wine

Helen Anne Smith 7/29/20 Helen Anne Smith 7/29/20

Rachel Hendry 7/28/20 Rachel Hendry 7/28/20

Rachel Hendry talks about how tasting beer has helped her wine education

Ben Thompson 7/28/20 Ben Thompson 7/28/20

The future of cider is now and Ben Thompson thinks you can help make it happen.